Presentations

    2021 - Presentations

  • SDG #11 SUSTAINABLE CITIES & COMMUNITIES: A case study of urban food sharing

    Presented by: 

    Prof. Anna Davies

    as part of the ‘Problem-Solving the Sustainable Development Goals Webinar Series’, Trinity College Dublin

    22nd March 2021

  • Futuring Food and Transitioning to Sustainability

    Presented by: 

    Dr. Louise Fitzgerald

    as part of the NEST Conference 2021 ‘Sustainability Transitions Pathways’, Network for Early career researchers in Sustainability Transitions (NEST), Sofia, Bulgaria (online) 8-9 April 2021.

    08 April 2021

  • Sustainable Consumption and Care Workshop: Food sharing in a pandemic: Urban infrastructures, prefigurative practices and lessons for the future

    Presentation by:

    Dr. Monika Rut at the Sustainable Consumption and Care Workshop, the European chapter of the Sustainable Consumption Research and Action Initiative (SCORAI Europe) (online)

    21 May 2021

  • Future Cities – San Francisco

    Speakers:

    Prof. Anna Davies and Dr Jonathan Reichental

    at the ‘Future Cities Webinar Series’, Trinity Development and Alumni, Trinity College Dublin (online)

    9th June 2021

    Recording of webinar here .

  • Launch of Future Cities with Dr Mary Robinson & Professor Anna Davies

    Speakers:

    Dr Mary Robinson and Prof. Anna Davies

    at the ‘Future Cities Webinar Series’, Trinity Development and Alumni, Trinity College Dublin (online)

    2nd March 2021.

    Recording of webinar here .

  • After Dinner Chat: Dublin’s Vegetable Roads: Is There a Future for Urban Food Systems?

    Discussion hosted by:

    Prof. Anna Davies with guests Carolyn Steel, Prof. Jesus Frias and Dr. Máirtín Mac Con Iomaire

    as part of the Eat the Streets Festival, Dublin City Council (online)

    17th June 2021

    Recording of webinar here.

  • Developing Scenarios of Urban Food Sharing Futures – Exploring Social Imaginaries

    Presentation by:

    Dr. Louise Fitzgerald at the Exploring Social Imaginaries conference, Anticipatory Governance Slack community, 28 June 2021 (online). Recording of presentation here.

     

  • In Between: building bridges linking the arts and sciences

    Presentation by:

    Dr. Louise Fitzgerald as part of the panel In Between: building bridges linking the arts and sciences, RIVA Illustrations, 6 July 2021 (online) Recording available here.

  • A manifesto for sustainable food sharing

    Presented by:

    Prof. Anna Davies 

    at the Future of Food Symposium 2021, Centre for Business in Society, Coventry University (online)

    8th of September 2021

    Recording of presentation here.

     

    Please cite as Davies, A.R. (2021) A manifesto for sustainable food sharing, Future Food Conference, UK, 8-9-2021

    A written summary of the key note speakers can be found on page 8 of the 2021 Symposium summary report

  • Fairer Futuring? Visualization & engagement

    Presented by:

    Prof. Anna Davies and Dr. Louise Fitzgerald

    at the Systems of Sustainable Consumption and Production Knowledge Action Network (online)

    29th September, 2021

     

    We will introduce our motivations behind the development and visualisation of alternative future scenarios for urban food sharing derived from SHARECITY research. This is driven by 1) a desire to destabilize the view that futuring is an elite activity, led by industrialists or technologists rather than everyday citizens, and 2) a desire to explore novel means for engaging differently with policy makers -who play a key role in shaping food sharing practices -about the challenges and opportunities for sustainable food sharing. We will outline the pilot study we conducted in May with Transition year students in Dublin and set out our plan for wider engagement with young people and policy makers.

    Please cite as: Davies, A.R. & Fitzgerald, L (2021) Fairer Futuring? Visualization & engagement, Systems of Sustainable Consumption and Production Knowledge Action Network, Future, Earth, 29th September, 2021

  • SHARE-IT: Barriers and opportunities for reporting on the sustainability impacts of food sharing initiatives

    Presented by:

    Dr. Alwynne McGeever and Prof. Anna Davies

    at the Future of Food Symposium 2021, Centre for Business in Society, Coventry University (online)

    8th of September 2021

     

    A written summary can be found on page 27 of the 2021 Symposium summary report

    Please cite as McGeever, A.H and Davies, A.R. (2021) SHARE-IT: Barriers and opportunities for reporting on the sustainability impacts of food sharing initiatives, Future Food Conference, UK, 8-9-2021

  • 2020 - Presentations

  • Falling between stools? Straddling disciplines within academia and discovering the limits of quantitative approaches in transdisciplinary research

    Presented by:

    Dr. Stephen MacKenzie

    at the “Post Doc Papers” Series at Trinity College, Dublin, Ireland.

    5th February 2020

  • Sharing is Caring? Can local practice turn into transformative change in a collaborative economy? New insights on innovative practices, sustainability potentials and governance implications

    Presented by:

    Prof. Anna Davies

    at the “EuroScience Open Forum (ESOF) 2020″, online event at Trieste, Italy (online due to COVID-19).

    2nd September 2020

    View the presentation here: (start at 32:30 minutes)

  • Transformative Metrics Workshop 2020 – SHARE IT: a new tool to estimate, communicate and improve the sustainability impacts of food sharing initiatives in cities

    Presented by:

    Dr Alwynne McGeever

    at the “Transformative Metrics Workshop”, online event at Medellín, Colombia (online due to COVID-19).

    6th October 2020

    Read more here:

  • Transformative Metrics Workshop 2020 – Futuring Food and Realising Transformative Scenarios: Insights from SHARECITY

    Presented by:

    Dr Louise Fitzgerald

    at the “Transformative Metrics Workshop”, online event at Medellín, Colombia (online due to COVID-19).

    5th October 2020

    Read more here:

  • SHARECITY Research – a European Research Council funded project

    Presented by:

    Prof. Anna Davies

    in the SHARECITY Research – a European Research Council funded project” video as part of the European Research Council (ERC) ‘Public Engagement with Research Award‘.

    SHARECITY Principal Investigator Prof. Anna Davies was awarded with the first ERC Public Engagement with Research Award for the online and social media category in July 2020.

    30th October 2020

    View the video here. 

  • TCD Geography Department – SHARE IT: A new tool to estimate, communicate, and improve sustainability impacts of food sharing in cities

    Presented by:

    Dr Alwynne McGeever

    at the “Trinity College Dublin Geography Seminar Series – Autumn 2020” online event at Dublin, Ireland (online due to COVID-19).

    18th November 2020

    View the presentation here .

  • TCD Geography Department – Future Food Sharing Scenarios

    Presented by:

    Dr Louise Fitzgerald

    at the “Trinity College Dublin Geography Seminar Series – Autumn 2020” online event at Dublin, Ireland (online due to COVID-19).

    18th November 2020

    View the presentation here .

  • SHARECITY PhD Thesis Viva – ICT mediated food sharing and food transitions towards sustainable food systems in Singapore

    Presented by:

    Monika Rut

    at the Trinity College Dublin PhD Viva 2020 Examinations” online event at Dublin, Ireland (online due to COVID-19).

    20th November 2020

  • 2019 - Presentations

  • SHARE IT: Challenges and opportunities in co designing a sustainability assessment framework

    Presented by:

    Dr. Stephen MacKenzie

    at the 25th International Sustainable Development Research Society Conference 2019, Nanjing, China

    27th June 2019

    And

    at EUGeo2019 – 7th EUGEO Congress in conjunction with the 51st Conference of Irish Geographers Re-imagining Europe’s Future Society and Landscapes, NUI Galway, Ireland

    16th May 2019

  • Food democracy and urban food sharing governance

    Presented by:

    Vivien Franck

    at the EURA UAA Conference – City Futures IV, University College Dublin (UCD), Dublin, Ireland

    20th June 2019

  • The rules of food sharing: Policy challenges in urban systems

    Presented by

    Dr Agnese Cretella

    at the 2019 Annual International Conference of the Royal Geographical Society (RGS-IGB), in London, UK

    28 – 30 August 2019

  • Utopian (food) waste governance in New York City

    Presented by

    Oona Morrow

    Dag van de Sociologie, University of Amsterdam

    27th June 2019

  • Come dine with me: Food sharing, health, wellbeing & sustainability

    Presented by:

    Professor Anna Davies

    at the EPA Environment, Health & Wellbeing Conference, Dublin, Ireland

    A video of the presentation can be found here.

    21st November 2019

  • Roller-coasting between disciplines in food studies

    Presented by:

    Dr. Agnese Cretella

    at the “Post Doc Papers” Series at Trinity College, Dublin, Ireland.

    11th December 2019

  • 2018 - Presentations

  • Reporting as social practice

    Presented by:

    Prof. Anna Davies

    at the Third International Conference of the Sustainable Consumption Research and Action Initiative (SCORAI) 2018 – Copenhagen Business School

    Copenhagen, Denmark 27-30th June 2018

  • Identifying the sustainability impacts of urban food sharing initiatives

    Presented by:

    Dr. Stephen MacKenzie

    at the 5th International Workshop on the Sharing Economy (IWSE)

    Mannheim, Germany 28-29th June 2018

  • Redistributing surplus food: socio-technical practices for recirculating food

    Presented by:

    Monika Rut

    at the Swiss Federal Institute of Technology in Zurich (ETHZ) PhD Academy

    Zurich, Switzerland 22th of June 2018

  • Cultivating new urban food landscapes

    Presented by:

    Anna Davies

    at the Royal Geographical Society – Annual International Conference (RGS) 2018

    Cardiff, UK, 30th of August 2018

  • Digital Food Kampongs

    Presented by:

    Monika Rut

    at the Royal Geographical Society – Annual International Conference (RGS) 2018

    Cardiff, UK, 31th of August 2018

  • Co-Creating Urban Food Commons Through Collaborative Research

    Presented by:

    Dr. Oona Morrow

    at the Co-Creating Research Seminar – Center for Space, Place and Society

    Wageningen University & Research, The Netherlands

    10th April 2018

  • Researching Diverse Food Sharing Economies

    Presented by:

    Dr. Oona Morrow

    Sociology of Food and Place, Wageningen University & Research, The Netherlands

    11th April 2018

  • Food sharing, grassroots innovation and food governance in New York and Berlin

    Presented by:

    Dr. Oona Morrow

    at the 3rd International SCORAI Conference – Copenhagen Business School, Copenhagen, Denmark

    28th June 2018

  • Imagining Alternative Waste Futures through Community Composting in New York City

    Presented by:

    Dr. Oona Morrow

    at Urban-Rural Synergies – the best of two worlds, Wageningen University & Research, The Netherlands

    14th September 2018

  • 2017 - Presentations

  • Assessing the Practice & Sustainability Potential of City-Based Food Sharing Economies

    Presented by:

    Marion Weymes

    at the Sustainability Summit 2017

    31st January 2017

    Home

  • Sharing our way to new economies?

    Presented by:

    Dr. Oona Morrow

    at UCL, Institute of Global Prosperity

    March 9, 2017

     

  • Food Sharing Activism in London: A preliminary reflection on collaborative participant observation

    Presented by:

    Dr. Brigida Marovelli

    at Birkbeck, University of London

    20th March 2017

  • Unity in Diversity?

    Presented by:

    Prof. Anna Davies

    At the Boston AAG Conference

    As part of:

    FOOD SHARING: CONTEMPORARY CULTURES, PRACTICES AND ECONOMIES

    6th April 2017

     

  • The Practice and Sustainability Potential of ICT-Mediated Urban Food Sharing

    Presented by:

    Prof. Anna Davies

    at the Harvard University Kennedy School of Government

    Science, Technology and Society Program

    5th April 2017

     

  • Towards a Community Food Sharing Economy: Notes from Berlin

    Presented by:

    Dr. Oona Morrow

    As part of:

    FOOD SHARING: CONTEMPORARY CULTURES, PRACTICES AND ECONOMIES

    Boston AAG, 4-8th March 2017

  • Common Practices: Researching Community Food Economies as Urban Commons

    Presented by:

    Dr. Oona Morrow

    Theoriewerkstatt Postkapitalismus, AG Wissenschaft & Praxis, Alice Salomon Hochschule, Berlin

    17 January 2017

  • I-Food Sharing:Creating Transformative Pathways for Utopian Urban Gastronomy?

    Presented by:

    Dr. Ferne Edwards

    at Utopian Appetites: 21st Symposium of Australian Gastronomy

  • Mapping Food Sharing in Melbourne

    Presented by:

    Dr. Ferne Edwards

    At the Department of Earth, Environment and Geographical Sciences, Northern Michigan University, USA

    October 2016

     

     

  • Disruptive technologies? Scaling relational geographies of ICT-mediated surplus food redistribution

    Presented by:

    Marion Weymes & Prof. Anna Davies

    at the Conference of Irish Geographers 2017, University College Cork

    As part of the Session: Denial, deception and disruption: addressing the challenges and potential solutions to fix a broken food system?

    4-6th May 2017

  • Sharing Smartly: Food sharing economies in Singapore

    Presented by:

    Monika Rut

    At the Singapore ETH Center Future Cities Laboratory and CREATE Center (National Science Foundation)

    2nd August 2017

  • Mapping the Landscape of Food Sharing in Singapore

    Presented by:

    Monika Rut

    at Green Drinks Singapore with Foodscape Collective

    29th June 2017

    More information about about this event here.

  • Untangling smart and sustainable city narratives through food sharing in Singapore

    Presented by:

    Monika Rut

    At the 12th Annual International Ethnography Symposium (University of Manchester)

    31st August 2017

    More information about this event here.

  • Consumption in a changing climate: CONSENSUS, SHARECITY & other stories

    Presented by:

    Prof. Anna Davies

    at Climate-KIC – The Journey, Trinity College Dublin

    18th August, Dublin 2017

  • Disruptive technologies? Scaling relational geographies of ICT-mediated surplus food redistribution

    Presented by:

    Marion Weymes

    at the 18th conference of the European Roundtable for Sustainable Consumption and Production Society

    Skiathos, Greece, 1st – 5th October 2017

     

  • Exploring Food Sharing through an Urban Ecosystem Frame

    Presented by:

    Dr. Ferne Edwards

    at the 18th conference of the European Roundtable for Sustainable Consumption and Production Society

    Skiathos, Greece, 1st – 5th October 2017

  • Food sharing and new social relations in London

    Presented by:

    Dr. Brigida Marovelli

    at the 18th conference of the European Roundtable for Sustainable Consumption and Production Society

    Skiathos, Greece, 1st – 5th October 2017

  • Exploring ICT mediated Food Sharing in Smart Singapore

    Presented by:

    Monika Rut

    at the 18th conference of the European Roundtable for Sustainable Consumption and Production Society

    Skiathos, Greece, 1st – 5th October 2017

  • Berlin’s Urban Food Commons

    Presented by:

    Dr. Oona Morrow

    at the 18th conference of the European Roundtable for Sustainable Consumption and Production Society

    Skiathos, Greece, 1st – 5th October 2017

  • Is Sharing Sustainable?

    Keynote speech by:

    Prof. Anna Davies

    at the 18th conference of the European Roundtable for Sustainable Consumption and Production Society

    Skiathos, Greece, 1st – 5th October 2017

  • 2016 - Presentations

  • Territorial and Relational Geographies of iFood Sharing

    Presented by:

    Professor Anna Davies

    At the AAG 2016 San Francisco

    As part of the Session Sharing in/on sharing

    29th March – 2nd April 2016

  • Coding and de-coding online landscapes of food sharing: Building an exploratory database

    Presented By:

    Prof. Anna Davies

    at the 3rd International Workshop on the Sharing Economy at University of Southampton

    15-16 September 2016

  • Common Ground

     

    Common Ground

    Presented by:

    Professor Anna Davies

    Mark Blacksell Public Lecture,

    Plymouth University

    16th November 2016

     

     

     

  • Researching Community Food Economies

    Presented by:

    Dr. Oona Morrow

    Sustainability and Social Contestation, Utrecht University

    October 4, 2016

     

  • Assessing the practice & sustainability potential of city-based food sharing economies

    Presented by:

    Dr. Ferne Edwards & Dr. Oona Morrow

    The 41st Annual Macromarketing Conference

    13th – 15th July 2016

    Trinity College Dublin, Ireland

  • 2015 - Presentations

  • Food Sharing Economies: Transformative forms of eating in the Anthropocene

    Presented by:

    Prof. Anna Davies

    at the AAG Annual Meeting, Chicago

    as part of Consuming the Anthropocene II

    25th April 2015

  • FARE SHARE Cities: Transitioning to a more sustainable urban eating

    Presented by:

    Prof. Anna Davies

    at the International Sustainability Transitions Conference, University of Sussex, UK

    August 28th 2015

  • Food Sharing in Cities: Transformative Eating in the Anthropocene.

    Presented by:

    Prof. Anna Davies

    at the 1st International Sharing Workshop, Utrecht

    June 4-5th 2015


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